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From signature delights such as beef tartare and best mashed potato in Paris, all the way to unique.
Sustainable fishing, rediscovered grains, exclusively grown vegetables from the queen’s garden.
Our cuisine interprets the concept of ‘nature generosity by celebrating the trilogy of fish, vegetables.
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About Us
The character and philosophy of our type of cuisine, which follows the ancestral technique of using different types of firewood, fire, charcoal and the scented trace of the smoke, inherently results in a limitation on the number of diners that we can accommodate without sacrificing our essence.Whisper to us about your feelings, and we will prepare what you need now.
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Pricing Plan
$600PER PERSON
Reservation of 2 Tables
Multi-Language Waiters
Premium Service
$1600PER PERSON
Only Premium Service
Hall Rental for 20 People
Multi-Language Waiters
Best Personal Cook
$250PER PERSON
Table Reservation
Personal Waiter
Premium Service
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Our Philosophy
Depending on the day of your visit to the restaurant, you will experience one of our creations.It spreads over three levels on the hillside, surrounded by lush vegetation. The elegant, spacious & light-drenched dining room commands a panoramic view of the sky, the sea and the town of Menton through the large windows running all the way around.
